SPICY PEA PODS

SPICY PEA PODS
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from the kitchen of Lori Albrecht
  • CourseSnacks & Serving A Crowd
SPICY PEA PODS
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
from the kitchen of Lori Albrecht
  • CourseSnacks & Serving A Crowd
Instructions
  1. Pea pods, either sugar snap or snow peas - rinsed, drained and dried
  2. Add a tiny bit of oil, just a drop, toss to give a very light coat.
  3. Season with dry taco seasoning - shake on as you would salt to desired flavor, toss.
  4. Serve, for a crunchy, salty snack attack.
  5. Peas a great, healthy alternative for chips or crackers for almost any kind of dipping or snacking.
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