HONEY SPICED PRETZELS

HONEY SPICED PRETZELS
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From "Taste of Home"
  • CourseSnacks & Serving A Crowd
HONEY SPICED PRETZELS
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
From "Taste of Home"
  • CourseSnacks & Serving A Crowd
Ingredients
  • 4 cups thin pretzel sticks
  • 3 tablespoons honey
  • 2 teaspoons butter or margarine melted
  • 1 teaspoon . onion powder
  • 1 teaspoon chili powder
Instructions
  1. Line a 15-in. x 10-in.x 1-in. baking pan with foil; coat the foil with nonstick cooking spray. Place pretzels in a large bowl. In a small bowl, combine the honey, butter, onion powder and chili powder. Pour over pretzels; toss to coat evenly. Spread into prepared pan. Bake at 350 degrees F for 8 minutes, stirring once. Cool on a wire rack, stirring gently several times to separate.
Terri's Notes

Store in individual sized zip lock baggies and enjoy!

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