HEALTHY CHILI

HEALTHY CHILI
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From the kitchen of Juli Schuette
  • CourseSoups
HEALTHY CHILI
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
From the kitchen of Juli Schuette
  • CourseSoups
Ingredients
  • 10 oz. lean ground turkey or beef
  • 15 oz. can of black beans rinsed and drained
  • 30 oz. fat free beef broth
  • 56 oz. can tomatoes diced or stewed, with oregano or garlic
  • 1 cup each – diced onion celery, and bell pepper
  • 2 cups zucchini
  • ½ cup yellow squash
  • 8 oz. fresh sliced mushrooms
  • 1 package McCormick chili seasoning
Instructions
  1. Brown and drain meat. Put all items in kettle and simmer until veggies are tender.
  2. Feel free to add a bit of your favorite pasta!
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