Sprinkle with 1/4 cup chopped pecans and 1 Tblsp. sugar.
Bake 35 minutes at 350. Toothpick test will work with this recipe.
Serve warm with Butter Sauce.
Butter Sauce, mix:
1/2 cup sugar
1/4 cup butter
1/2 cup whipping cream or 1/2
Boil 2 minutes, stirring constantly.
Add 1/2 tsp. vanilla and serve over warm cake.
~ This is so quick, easy, delicious and beautiful - for dessert or brunch!
~ Don't leave out the almond - it defines this recipe.
~ I doubled it, makes a great 13X9 in a glass baking dish. I did not need to double to the Butter Sauce.